~ KUBRA'S Tutmaç Soup ~

 

If you have a lot of time in this quarantine time and want to make a soup that warms you up .... You're in the right place!! :)

 Ingredients:

• 1 cup of chickpeas,
• 1 cup erişte (Turkish noodles) or if not available Spaetzle(german egg noodles)
• 1 onion,
• 1 clove of garlic,
• 4-5 tbsp of olive oil,
• 4 tbsp of plain yogurt,
• 1 egg yolk,
• 1/2 lemon juice,
• 2 tbsp flour,
• Salt

       For topping sauce;

          ·         5-6 tbsp of olive oil,

·         1 tbsp of dried mint

           Preparation:

1.  Put the chickpeas in a saucepan, add enough water to pass over and simmer until half softened

2.   In a separate pot, heat olive oil, add chopped onion and stir fry until soft

3.   Add the grated garlic and mix

4.   Add 6 cups of boiling water, eriste and chickpeas and cook until the chickpeas are tender,

5.  yogurt, egg yolk, lemon juice and flour in a separate bowl for dressing,

6.  Take a scoop of the soup’s water, add it to the dressing and whip it quickly,

7.  Add the dressing back to the soup pot and mix quickly,

8.  Add salt, mix and remove from heat,

9.  For the sauce, heat the olive oil in a separate bowl, add the mint and mix and remove from the heat,

10.  Add the sauce to the soup and mix

Solidarity Recipes Team ❤